Seasonal Vegetarian Recipes & Lifestyle Ideas

A wat or wot (what?) is an Ethiopian stew. I first read about Ethiopian cuisine on The Taste Space and I knew I had to try it out for myself. It is spicy, which I love as you might have guessed and…

What you didn't know about sweet potatoes: their ancient history, benefits, plus a delectable vegan Ethiopian recipe! (Sweet potato wat)

A hearty and flavorful slow cooker Ethiopian chicken stew made with Ethiopian spices, lentils and sweet potatoes. Bring some exotic flavors to your dinner table!

A hearty, delicious African stew with peanuts, coconut milk, sweet potatoes and lightly spicy, earthy flavor. Perfect for a cold winter's night. 100% vegan - dairy, meat and egg free. Low sodium. Great for kids.

In this insider's guide to vegan Ethiopian food written by an Ethiopian chef, you'll discover the many Ethiopian vegan dishes in this cuisine.

I'm not posting anymore, but all the recipes are here (for better or for worse) for reference.

Baked African Sweet Potato Chicken is made with a combination of sweet and spicy flavors with chicken, mangoes, peanut butter, sweet potatoes, and cayenne.

These vegan Ethiopian recipes are easy, authentic, and so delicious! From chickpea stew to lentil pie, bring a plant-based taste of Africa home to you.

Yesterday I had my first omg-are-you-sure-this-isn’t-child-birth moment to announce the coming season. Okay, okay so that’s probably (definitely) a bit dramatic. However, after running through burst a