So simple, so good. Perfect by itself, with cold meats, asian food, and of course as part of a slaw. I took this from the fantastic if somewhat daunting Korean recipes in Momofuku by David Chang…

Fermented celery has many uses ranging from medicinal to food. Fermented veggies have been used in various ways throughout the centuries.

Making delicious homemade fermented carrots and celery is a great fermented vegetables recipe for beginners to start with.

Enjoy the unique flavors of this apple sauerkraut recipe made with celery and black pepper. This apple sauerkraut is long fermented for 21 days, giving it the best flavor and making it perfect for gut health.

Learn to make fermented vegetables with any veggie, from homemade sauerkraut to probiotic pickled veggies. A super easy recipe (and tips) will have you fermenting quickly and preserving probiotic goodies without fuss. || Eat Beautiful | fermented vegetables | homemade sauerkraut | no stamp | salt brine no whey | #ferment #sauerkraut #pickles #veggies #easyrecipe

This quick pickled celery recipe adds a zesty, crunchy tang to your chopped salads, and is the ultimate wingman for your chicken wings. Customize the flavors with different herbs and spices, and serve it alongside your smoked or grilled meats. Do yourself a favor, spend 10 minutes, and make this quick pickled recipe.

The famous Sichuan fermented vegetables are an addictive and refreshing side dish. I am sharing this authentic ferment with a modern fermentation method.

Learn how to make your own fermented giardiniera, a spicy Italian-style relish using a mix of garden vegetables and gut-healthy brine. This recipe is the perfect way to make use of small garden harvests!

easy pickled celery

unusual vegetable to pickle but it so delicious and easy to do and it goes amazing with your next coleslaw or air-fried chicken ! not to forget the benefits of fermented food you will be getting!