This cake is moist and filled with spices and carrots. Yum!

This is THE BEST gluten free carrot cake you’ll ever make. It’s perfectly moist, soft and tender, and it’s incredibly easy to make.

These healthy vegan carrot cake bars are made with freshly shredded carrots, ripe bananas and coconut flour. They're completely egg free and only sweetened with bananas - no sugar added. This healthy breakfast cake is paleo, gluten free and vegan friendly.

Follow this recipe to make a flavorful, classic, moist gluten-free carrot cake topped with a tangy cream cheese frosting. Perfect gluten-free Easter dessert!

Moist, fluffy, warmly-spiced Gluten-Free Carrot Cake is a classic treat for celebrating special occasions. Includes multiple frosting options

It’s beyond flavorful and honestly the best. I would make it weekly, especially since it magically disappears from the fridge. :) Yes, this is truly a magic cake!

Moist, tender and flavorful, this gluten-free carrot cake is spread with a rich cream cheese frosting and decorated with chopped pecans. Great for birthdays or holidays such as Easter or Mother's day. Totally dairy-free too.

This vegan gluten free carrot cake is so good no one will ever guess that it's either vegan or gluten-free! Moist and packed with flavor.

Enjoy this perfectly spiced gluten free carrot cake with everyone's favorite tangy cream cheese frosting. Enjoy it for Easter or anytime!