Indulge yourself with a unique take on a classic dessert. This honey goat cheese cheesecake with graham cracker crust is silky smooth and absolutely delicious!

This holiday season, step up your cheesecake game with Goat Cheese Cheesecake with Tahini Shortbread Crust! Same delicious cheesecake with the subtle goat cheese flavor. I topped mine with a ruby-red cranberry vanilla topping. (note: allow for time to chill overnight before serving)

Enjoy the unique flavors of Raspberry Goat Cheese Cheesecake, where creamy goat cheese meets sweet raspberry swirls. With a tangy twist and a perfect balance of sweet and savory, this cheesecake is a sophisticated choice for any special occasion!

Serve these elegant individual desserts at your next dinner party and prepare for wows! Rich, creamy imported Goat Cheese pairs deliciously with a simple berry topping for an easy yet impressive treat you can even make ahead!

Get Goat Cheese Cheesecake with Spiced Wafer Crust Recipe from Food Network

Intriguing to say the least, the flavor combination of this Honey Goat Cheese Cheesecake is nothing short of spectacular. Will you dare try it?

Sweet, tangy, and totally tasty.

Preheat the oven to 350. Combine the graham cracker crumbs, butter, sugar and salt in a small bowl and mix well. Press the crumbs into the bottom of a 9-inch

Get Goat Cheese Cheesecake Recipe from Food Network

Fresh goat cheese adds velvety texture and bright, tangy flavor to the classic burnt cheesecake recipe from Basque country. Think crème brûlée meets goat cheese cheesecake. Break through the caramelized sugar crust to the creamy center that’s light and airy like a cloud, yet rich and dense at the same time.