Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.

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Chicken katsu curry features crispy chicken served with a rich and savoury Japanese curry sauce. It’s so satisfying and comforting, and it was one of my go-to dishes to make while I was at un…

Embark on a culinary adventure through Tokyo's bustling street food scene! Discover the city's vibrant neighborhoods and their mouthwatering offerings, from savory snacks to irresistible sweets. Get ready to tantalize your taste buds and make unforgettable foodie memories in Tokyo!

A beloved Japanese confection, Dorayaki (どらやき) are light snacks that will satisfy your sweet cravings! These mini treats are made by enclosing sweet azuki bean paste between two soft and fluffy honey pancakes. A must-try!

Omurice is a sweet and savoury, comforting Japanese omelette rice dish. Here's our fluffy omurice recipe with creamy omelette topped over rice with our homemade demi-glace sauce. Perfect for dinner or as a bento lunch.

Egg sandwiches on steriods.

We’re spoilt for choice! 😍

Japanese Food Guide -A comprehensive list of best, popular traditional Japanese dishes and street food to try in Japanese cuisine.