The Margherita Pizza is a timeless classic, loved for its simplicity and fresh, vibrant flavors. Made with fresh mozzarella, sweet cherry tomatoes, and fragrant basil, this pizza is perfect for a light yet satisfying meal. Here’s how to recreate this Italian favorite at home.

Margherita pizza, the art of simplicity! Homemade dough, pizza sauce, fresh mozzarella and basil. Buon appetito!

This Margherita Pizza recipe is light, delicious, and so easy to make! With fresh ingredients and a crispy crust, it’s a timeless favorite everyone will love.

Classic Margherita pizza celebrates Italian flavors with a combination of juicy tomatoes, creamy mozzarella, fresh basil leaves - yum!

Ever wondered how Eataly makes its pizza Margherita? This classic dish is named for the queen of Italy in honor of her 1889 visit to Napoli. Check out our recipe!

If you're an Italian food lover, and a diehard pizza fanatic to be precise, you're going to want to try this easy homemade margherita pizza recipe. Not to be confused with margaritas (although they're pretty delicious too!) a margherita pizza boasts a juicy sweet tomato sauce topping along with creamy mozzarella slices and fresh basil leaves. This gorgeous pizza in the colors of the Italian flag is almost too delicious to describle. Pair it with salad or garlic bread and perhaps a glass of…

This delicious classic Margherita pizza is topped with crushed tomatoes, garlic, salt, mozzarella, and basil. So simple to make and perfect for feeding a crowd!

Classic Margherita Recipe: How to Make Classic Margherita Recipe | Homemade Classic Margherita Recipe

Follow our steps to produce a margherita pizza with a perfect balance of flavours, from the tangy tomato passata to the savoury mozzarella.