These Onion Rolls are soft and fluffy, with a healthy bite of onion flavor. They are perfect for adding to your weeknight or holiday menu.

You will adore these Everything Onion Buns, which are topped with a flavourful crunchy topping and a soft interior studded with onions.

Onion sandwich buns, will make any sandwich a bit tastier.

It’s unfortunate that the bialy has not achieved the same level of recognition as the bagel, as they are unquestionably as great. Originally from Bialystock, Poland, the soft rolls are made with a deep indent in the middle, rather than a hole, in which a small amount of filling (and sometimes a scattering of cheese) is added before baking – generally it’s caramelized onions and poppyseed. They’re regaining popularity at Jewish delis and bakeries in New York (particularly in the Lower East…

Onion rolls are pretty much one of my favorite things. I became obsessed with them after having them at a kind-of local NY style deli restaurant. I’ll even buy all of their day old/reduced …

Slather these soft and airy onion rolls with some softened butter and serve them with dinner. Perfect for sandwiches or cheeseburgers or ham and cheese sliders!

Savory Onion Buns also popular as Bangalore Iyengar Bakery Khara Buns, is all we need to go back to our childhood. Easy recipe and flavorful.

Caramelized Onion Buns is a perfect paring with a classic like Sloppy Joes.

These brioche-style onion burger buns are the perfect accompaniment for your burger. Plus they make amazing dinner rolls!

Add Onion Soup Mix to these Onion Rolls to serve with a hearty dish or as a bun for hamburgers.