Recipe video above. Your search for the perfect Vanilla Cupcakes is over! These have a professional bakery-style crumb that's way more plush and velvety than typical recipes. And very importantly, these stay perfectly fresh for 4 days - unheard of!While for Vanilla Cake, I prefer using a standmixer, for these cupcakes, I find it's easier to use a handheld beater - see notes for why.Metric - click button above ingredients. Sweetness - Note 11. Cake flour - no need, better with plain flour…

Learn how to pipe three super simple classic cupcake swirls. Using Wilton piping tips 1M, 2D and 6B. Create bakery style cupcake swirls!

Smooth and delicious classic American vanilla buttercream.

How to make filled cupcakes tips on how to put filling on cupcakes, what to use to fill cupcakes, from buttercream to custard, curds and jam.

I love how this butter cream frosting turns out perfectly every time! With just the right amount of sweetness and that silky smooth texture, it makes my cupcakes look beautiful and inviting. The best part? It’s super easy to make! Join me and elevate your baking game with this delicious frosting recipe.