This post may contain affiliate links learn more Cabbage and Onion Patties are a surprisingly delightful dish that turns humble ingredients into a gourmet experience. These fritters are not ... Read more

This isn't your average braised cabbage, it's fall apart tender, buttery soft and incredibly flavorful. The cabbage is pan seared until crisp, slow cooked in the oven until tender and then topped with a walnut,

Learn how to make delicious and crispy cabbage fritters with this easy recipe. Choose between fried or baked options for a healthy appetizer or side dish

Cabbage Stir Fry is a wholesome dish that's both simple and incredibly tasty. This recipe combines the crisp texture of cabbage with tender pieces of chicken, crunchy bell peppers, and the aromatic flavors of garlic and ginger. It’s a healthy meal that’s perfect for busy weeknights and can easily be tailored to your taste. Whether you're trying to eat clean or simply want to enjoy a colorful, nutrient-packed dish, this cabbage stir fry delivers a satisfying punch. Plus, it’s a great way to…

This 15-minute cabbage stir fry recipe with chicken makes a healthy, quick and easy dinner. It's so flavorful, yet uses simple ingredients.

This Sautéed Cabbage recipe is an easy 20-minute side dish where cabbage is thinly sliced, cooked with garlic and onions until caramelized.

Looking for an easy way to cook with cabbage? These Japanese Cabbage Recipes will help you enjoy this delicious vegetable with simple ingredients. Try them out today!

This cabbage pancake is a popular dish throughout Japan and is easily adapted to one's preferences. While the fillings and toppings can vary, from pork and fried eggs to ginger and bonito flakes, the base features a cabbage pancake made with a savory batter—and that's what we do here to let the vegetable shine.

What ingredient is the base for many hearty meals, turns crusty-browned when seared, tender when slow-cooked and makes for a good ragù? Ground meat and pork shoulder, yes, but also cabbage. Its hidden sweetness shines when seared in plenty of oil and braised until glazed and soft. In this vegan pasta sauce, cabbage slumps as its juices release and mingle with red wine and caramelized tomato paste. To ensure the flavors aren’t too diluted, use just a small amount of water and trust that the…

Elevate your side dish game with our Fried Cabbage with