Check out this MEGA list of recipes using garden produce and learn how to turn your homegrown vegetables into dinner that your family will love!

Use your homegrown vegetables to make 12 Recipes To Make Using Vegetables From The Garden!

It is officially summer, and for my family and me, that means alfresco dining and savoring delicious garden-to-table recipes, and enjoying the outdoors. I love eating fresh from our garden. The fresher, the better! And so much more when the days are long, warm, and just full of life. Here is a summary of all the summer garden-to-table recipes I love to make!

Our butternut squash gratin is an excellent fall side dish for any holiday table! The cream is infused with sautéed shallot, garlic, and sage, poured over tender butternut squash slices, then baked…

What is your favorite way to use up all of your garden vegetables? If you don't have a garden in your backyard there are plenty of farmer markets that sell locally grown vegetables. Here are a few of my favorite Garden Fresh Vegetable Recipes that are perfect for a summer BBQ!

These roasted potatoes with thyme comes out crispy and seasoned to perfection! Red potatoes and fresh thyme make a classic pairing.

Enjoy this bright and colorful Beet Hummus Recipe with warm pita bread and fresh crunchy veggies! Ready in just 5 minutes!

This delicious Parmesan Zucchini is the ultimate vegetarian dinner, featuring zucchini slices tossed in a rich parmesan cream sauce and baked until golden and bubbly.

Summer Vegetable Stew is full of tomatoes, zucchini, carrots and more. Fresh flavors perfect for a weeknight summer meal when the garden is overflowing.

This cucumber radish salad is light, crunchy, and just downright refreshing. Easy to prep in about 10 minutes, the radishes are beautifully balanced with the cool cucumbers and creamy dill dressing. The perfect veggie side dish!