Looking for an easy recipe to serve at your next party? This creamy Rotisserie Chicken Mushroom Soup is quick to make, packed with flavor, and perfect for feeding a crowd. With just 25 minutes of prep, you'll have a deliciously cozy soup that's sure to impress! Ideal for any gathering or cozy dinner. #easyrecipe #partyfood #souprecipe

This easy chicken and mushroom dish simmered in a white gravy is pure comfort. Using rotisserie chicken makes this a simple, 20 minute weeknight dinner. Extra bonus? The whole meal comes together in a single pan. Dinner, my friends, is served.

This creamy Chicken Tetrazzini has pasta, chicken, mushrooms and cheese baked in a creamy sauce until hot and bubbly. Use rotisserie chicken to make this casserole recipe easy to prep. One of our favorite comfort food dinner recipes!

Give classic stroganoff a twist with some shredded rotisserie chicken! This whole dinner comes together in a jiffy, making it a new staple for busy weeknights.

Leftover (or rotisserie) chicken in a creamy sauce with mushrooms and a hint of sherry. A rich, comforting and easy dinner.

Creamy Mushroom Chicken and Rice is an easy one pot meal with layers of rich flavor. This is the ultimate comfort food recipe for cold and dreary days!

A quick and easy skillet meal recipe with savory chicken and buttery mushrooms cooked with rice in one pan.

Rotisserie Chicken Mushroom Soup is a quick and flavorful dish that utilizes store-bought rotisserie chicken for an easy, comforting meal. This creamy soup is perfect for chilly days or when you want something warm and satisfying

This healthy chicken stroganoff with mushrooms is creamy, simple, and comforting, takes only 20 minutes, and uses Greek yogurt instead of sour cream.

This easy chicken stroganoff is a comforting classic, featuring tender chicken pieces in a tangy sour cream sauce with plenty of mushrooms. Ready in just 30 minutes, it’s a quick and satisfying meal! 2 chicken breasts (cut into 1-inch pieces)1/2 teaspoon garlic powderSalt & pepper (to taste)Flour (for dredging)3 tablespoons olive oil (divided)1 tablespoon butter8