Salmon crudo (salmon carpaccio) prepared two ways! One with a strong soy sesame flavor, and the other with bright citrus ginger flavor. Serve together, or choose your favorite! Also great prepared with red snapper fish.

Salmon Crudo 🧡 for ep.1 of my ‘If I had a restaurant’ series. This dish more than deserves a spot at my imaginary restaurant. This is perfect as an appetizer to serve when hosting, or as a main dish as well!

This Salmon Crudo is a delicious, impressive, and simple raw fish dish. It is perfect for serving as an appetizer or a light lunch.

Sockeye Salmon Crudo, Two Ways The bright red-orange color of sockeye salmon flesh comes from eating plankton and krill while they are in the ocean. Fans of wild Alaska salmon appreciate the sockeye variety for its deep rich flavor, delightful fatty texture, and gorgeous striking color. I recently joined a community supported fishery, where we share … Continue reading "Sockeye Salmon Crudo"

Salmon Crudo ❤️👌🏻a variation of this is my go to appetizer when hosting or when I’m in the mood for something fresh/light.

Spicy Salmon Crudo 🌶🍣 Ok, I LOVE raw fish ok? I feel like we’ve established that by now but I am especially weak for salmon. RAW salmon obviously. It is no secret that crudos have my heart and this is the best I’ve made in a while!

<p>Buy the freshest salmon you can find—wild salmon, if it’s available—for this flavorful starter. This recipe is easily doubled to serve more, and makes a great appetizer to enjoy with white wine or Champagne on a warm summer evening.</p>

Balanced with acidity from the citrus fruits, this dish is bright and refreshing. Pair with a glass of your favorite white wine, like a Sauvignon Blanc with slight hints of citrus. Try this dish at home with Executive Chef Jeff Dailey’s recipe! > Print Recipe INGREDIENTS FOR THE SALMON 2 lbs Wild Salmon, skinned and … Continued

Ōra King Salmon on Instagram: "Ōra King Salmon Crudo | Jaboticaba | Fermented Turnips | Chilli | Leche De Tigre | Herb Oil . . "No special technique - it's meant to be a simple dish" says Head Chef @chef_juanhernandez of @loftbyronbay. . Simple or not, we think it's stunning! . #orakingsalmon #oraking #nzkingsalmon #bestofbreed #byronbay #salmoncrudo #artonaplate"

A raw seafood dish that looks like it came from a fancy restaurant, this Thai-style salmon crudo is delicate yet layered with texture and flavour.