This creamy shrimp piccata is one of my favorite seafood recipes! It's creamy, garlicky, and super easy to make.

A cream sauce with parmesan, sun dried tomatoes and spinach, this Tuscan shrimp recipe comes together in one pan, in under 30 minutes!

Shrimp Piccata Pasta

One-Pot Shrimp Piccata Pasta | Cook's Country

Try a fun seafood twist on classic chicken piccata with this Shrimp Piccata. It's a bright, savory dish full of zesty flavors in a buttery lemon wine sauce!

Just a handful of ingredients and 20 minutes are all you need to make this delightful lemon caper pasta. A fresh, easy main or elegant side!

A one-pan, mega flavorful version of Shrimp Piccata, a bright and lemony Italian-American pasta dish that truly impresses. The anchovies are optional, but just a few will really add a depth of flavor to the sauce that will make it the very best.

Shrimp Piccata Pasta sounds complicated, but this elegant dish is actually easy to assemble and serve-even on a weeknight. To prepare our Shrimp Piccata Pasta, we seared the shrimp over high heat until just barely cooked through, then set them aside until the sauce was prepared. We used just one pan for cooking both the shrimp and the sauce so the sauce picked up the flavors left behind by the shrimp. We made sure to cook the red pepper flakes with the garlic to maximize their flavor. For…

Garlic Shrimp Pasta is easy to make, and can be on the dinner table in less than 30 minutes! It’s insanely delicious and sure to become a family favorite meal!

Try this delicious Shrimp Pesto Pasta! Not only is this a quick and easy weeknight dinner, it's an impressive dish for entertaining too.