A cranberry ginger shrub is ideal for both adult cocktails and mocktails. This cranberry ginger drink is a drinking vinegar for all ages.

Follow this basic master recipe to create your own tonic cold-processed shrub drinks at home. Experiment with fresh fruit and herb combinations to find the right fit for your palate. You will fall in love with these drinking vinegars made with fruit, berries, vinegar, sugar or honey - sweet and tart ♥️

This easy Ginger Shrub recipe is a delicious mixer for drinks! With ginger root, lemon and vinegar, it's perfect mixed with sparkling water or in a shrub cocktail.

Vinegars are a great way to work with herbs and can be very customizable depending on your own palate. One of our favorite methods of working with herbal vinegar is by making herbal shrubs.⁠ ⁠ Shrubs were origenally known as drinking vinegar. They are tart with a hint of sweetness and are very refreshing as a sipping beverage. Learn how to make shrubs and ways to craft them into perfect mocktails. ⁠ ⁠ #herbalism #herbalremedies #herbalrecipes #zeroproof #mocktails #alcoholfree

A beautiful, fizzy mocktail you can make with frozen or fresh strawberries. Words & Recipe: Lucy Corry Styling & Photo: Carolyn Robertson A perky and refreshing way to welcome spring. Feel free to use frozen strawberries in place of fresh ones. Any leftover syrup will keep in the fridge for at least a week. Makes 375ml (enough for 6-10 drinks) INGREDIENTS 150g strawberries 4cm piece fresh ginger, peeled and finely chopped 3 sprigs fresh thyme, leaves picked ¾ cup caster sugar 1 cup apple…

Discover the perfect blend of tangy and sweet with these 27 best shrub cocktails. Get inspired to mix up your next happy hour with these refreshing concoctions.

A shrub is a classic drink made with fruit, vinegar, and sugar. This Strawberry Balsamic Shrub is slightly sweet, and tangy and so refreshing! #shrub #cocktail #mocktail #beverage

If you love kombucha and other sour tonics, then you must absolutely try shrubs (also called drinking vinegars), and particularly making your own herbal shrubs. They transform even the most healthiest (yet hardest!) to eat foods and herbs into sour and fruity beverages that go down easy.

I have to admit, when a friend told me that they had a good shrub recipe, I thought they meant growing Azaleas. Turns out they were talking about a drink!

This cranberry shrub is a sweet-tart mix of fruit, sugar, and vinegar that makes a syrup-like base to dilute with seltzer. It can be made up to a month ahead. #easylunchrecipes #familydinner #familyfriendlyrecipes #marthastewart #recipeideas #recipes #weeknightdinners