If you’ve invested in a smoker, you probably already know that the best chicken wings are smoked chicken wings.

Throwing some chicken wings on your smoker or pellet grill is a great way to add even more flavor to an inexpensive party food! My version is super simple, super tasty, and you can use your favorite grill seasoning and BBQ sauce!

Use your wood pellet grill to make these easy, quick and delicious smoked chicken wings with a secret ingredient for crispy wings!

Learn how to make EASY and delicious Pit Boss Smoked Wings on your pellet grill with this simple recipe. Perfect for BBQ lovers!

Pellet smoker chicken wings are one of my favorite appetizers that I've discovered since getting my Traeger.

Smoked Chicken Wings are so tender with that deep wood flavor from low and slow smoking. Follow my recipe for crispy skin!

These crispy Traeger Smoked Chicken Wings are bursting with smokey, tender and juicy flavor. With Traeger's signature wood-fired taste, you'll get that deep, campfire essence with a crisp and crackling skin.

Extra crispy smoked wings are a delicious and easy option for dinner. Cook them on your pellet grill or in a smoker for a crispy, flavorful result. Serve with your favorite dipping sauce. Tap to try the recipe and enjoy the best smoked wings.

This easy recipe for smoked chicken wings takes just 45 minutes from start to finish! They're crispy, smoky, juicy, and perfectly seasoned.

This is the best Smoked Chicken Wing Rub! A handful of simple spices flavor the chicken wings before they’re smoked to crispy perfection.