Looking for an easy breakfast recipe? Try these sourdough discard pop tarts. Simple to make and oh so tasty, they’re perfect for any morning. Visit makeitdough.com for more sourdough recipes.

Homemade sourdough pop tarts are a great way to use up that sourdough discard and create an amazing homemade treat for your family. Customize the filling as well as the glazes to suit your family's favorite flavors.

This sourdough pop tarts recipe is so easy to make and brings back the best childhood memories. Made with sourdough discard and filled with strawberry jam, you only need a few pantry staples to make this classic treat in your own kitchen.

***This recipe was inspired and constructed by "Little Spoon Farm" blogs recipe. They have the best sourdough discard recipes. Super easy to follow and bake! These pop tarts are buttery, melt-in-your-mouth, and simply delicious! These are the best home made pop tarts I have ever had. You could even use this dough/crust as a pie…

Embark on a delightful journey of homemade goodness with these sourdough Pop-Tarts. Encased in a golden, flaky sourdough crust, these handcrafted pastries are generously filled with either brown sugar cinnamon or strawberry jam and topped with your favorite frosting.

Homemade gluten-free pop tarts are so much more delicious than store-bought - and you can incorporate your sourdough discard into the recipe!

Sarah Bowmar here to bring you another amazing recipe for your sourdough discard: Sourdough Discard Brown Sugar Pop-Tarts!

make your own poptarts at home with sourdough discard

Sourdough pop tarts are a great way to use your sourdough starter discard! Filled with your favorite flavor and finished with a sweet glaze!

Sourdough Pop Tarts use a sourdough pastry crust with a mixed berry filling and powdered sugar glaze in this twist on the beloved breakfast treat!