Southern fried chicken will satisfy your search for soul food. Crispy on the outside, tender and juicy on the inside. A great dish to try.

Calling all fried chicken lovers! This recipe for the Best Southern Fried Chicken Batter will elevate your chicken game. Crispy on the outside, juicy on the inside, this fried chicken is a flavorful treat that promises to wow your taste buds.

By Terry Fitts

Put a new spin on the classic southern chicken dinner! Mustard Fried Chicken is tender, juicy on the inside, tangy and crispy on the outside.

Chicken gets brined in flavorful buttermilk before hitting the fryer for a crisp, golden crust.

If you love delicious, crispy fried chicken, this southern fried chicken recipe is for you! Soaked in a seasoned buttermilk brine, coated in seasoned flour and deep fried in lard to a perfect, crisp finish you’ll never fry chicken any other way.

This batter-fried chicken is brined, then dipped in a flour, cornstarch, paprika, cayenne, and baking powder batter, and fried until golden.

My fried chicken wings are crunchy, crispy on the outside, and juicy and tender on the inside. This Southern classic takes minutes to cook!

Pounded out chicken breasts are dredged in a Southern seasoned flour mix and pan-fried to golden, extra crispy perfection! Top with a ladle-full of white country gravy and don't forget the mashed potatoes on the side.

SOUTHERN FRIED CHICKEN BATTER RECIPE Few culinary delights rival the comforting embrace of Southern Fried Chicken. Its crunchy, golden crust encases tender, succulent meat—a timeless favorite that never disappoints. For those craving the nostalgic taste