Italian Sausage Peppers and Onions is a hearty and rich dish made with browned Italian sausages, vibrant bell peppers and onions, and it's all simmered in a zesty tomato and herb flecked sauce.

Peperonata is a rustic Italian recipe with bell peppers stewed low and slow in olive oil with onions, tomatoes and garlic until fork tender, perfect as an appetizer or with pasta. Learn how to make classic Italian peperonata. We’re cooking up a wonderful Italian recipe that celebrates the incredible flavor of the sweet bell pepper. It’s called Peperonata, and it may become your favorite new appetizer or antipasto dish.

Make this easy peperonata to upgrade pasta, pizza, grilled meats, and more.

Last Updated on July 18, 2023 Portillo’s Sweet Peppers is a classic Italian dish that has been beloved for generations. This easy-to-make dish is bursting with bright colors and flavors, making it perfect for any occasion – from weeknight dinners to special celebrations. It’s an incredibly versatile dish too. In just a few simple steps, ... Read more

Discover the vibrant flavors of peperonata - This classic Italian sweet peppers recipe is a fantastic veggie side dish for any occasion.

Grilled Italian Sweet Peppers make an amazing side dish or you can add them to other recipes for a sweet, smokey flavor. You can eat them right after they get grilled or preserve them in a brine solution and they will keep for weeks.This recipe shows you how to preserve them whole in vinegar-based brine. These smoky tasting peppers are a great addition to a pasta recipe or included in an appetizer plate.

These Italian stuffed peppers are a delightful blend of savory rice, hearty meat, and rich cheese, all baked to perfection. This easy-to-make dish is perfect for a family dinner or a special gathering, providing a balanced, satisfying, and flavorful meal.

These roasted mini peppers are like candy! Sweet, caramelized and literally bursting with flavor, they come together in no time and go with almost anything!

These stuffed peppers feature a medley of comforting Mediterranean flavors, from melted provolone to breadcrumbs sauteed in extra virgin olive oil with garlic. My stuffed peppers make for delicious and satisfying starters, or a nice side to things like roasted pork, or pasta tossed with a spicy marinara. Consider pairing today’s stuffed peppers alongside something like […]