This creamy 10-minute Vegan Sauce Hollandaise recipe is easy to make without eggs and dairy butter, and perfect for asparagus, potatoes or any vegetables!

Creamy vegan hollandaise sauce made with just 8 ingredients and 1 pan and ready in 10 minutes. Perfect for (vegan) Eggs Benedict or adding richness to roasted vegetables and beyond!

Quick, easy, delicious vegan hollandaise sauce for all your brunch needs! Tangy and velvety smooth. No cashews and no tofu required. The post Vegan Hollandaise Sauce appeared first on School Night Vegan.

Makes for the perfect vegan benedict!

This Vegan Hollandaise Sauce is so creamy and delicious! Prepare it in minutes to serve over vegetables or vegan eggs benedict.

Chickpea hollandaise sauce is vegan and egg free creamy sauce perfect for asparagus, tofu benedicts, and roasted vegetables.

This vegan hollandaise sauce is so easy to make! It 100% nut-free and tofu-free so everyone can enjoy the tasty flavors! Top anything with it.

The most divine vegan hollandaise sauce with all the flavor you can dream of. Easy to make and the best thing poured over roasted vegetables.

This Vegan Eggs Benedict recipe the perfect weekend brunch dish! Crispy English muffins piled high with vegan ham, scrambled tofu, and slathered in creamy vegan hollandaise sauce. You’ll be saying “yum” with every bite!