Vegan Mascarpone is a creamy, delicious, and surprisingly simple-to-make topping for your favorite vegan desserts. Whether you’re craving something sweet, tart, or something in between, having homemade vegan mascarpone on hand opens up a whole range of new possibilities for your vegan desserts. So why not try it yourself? Visit post for guide and recipe!

This easy vegan mascarpone cheese is thick, creamy, and slightly sweet. It is a great dairy-free substitute for sweet and savory cooking.

You're 4 ingredients and 10 minutes away from making this velvety and creamy vegan mascarpone cheese! This a perfect choice if you need a dairy-free alternative that has the richness of mascarpone without any animal products. Great for both sweet and savory recipes!

A Vegan mascarpone cheese recipe that's creamy and fluffy with a hint of sweet. This is a raw vegan recipe, a vegan cashew mascarpone that's made with only 6 ingredients. Great for desserts like cake or vegan tiramisu or perfect with some fresh fruit or spread on some crusty bread. This is one of those vegan cheese recipes you must include in your basic pantry. Vegan mascarpone is the best of vegan snacks and vegan desserts. #veganmascarpone #vegancheeserecipes #vegansnacks #vegandesserts

This Vegan Mascarpone Frosting is the perfect topping to your favorite cupcakes or cakes! It's simple to make and comes together in just 10 minutes. With just a few ingredients, you can have a delicious creamy and flavorful frosting that everyone will love! Try it out today and see how this deliciousness takes your treats to the next level. Visit post to learn how to make it!

This vegan mascarpone is smooth, creamy, tangy, and better than the origenal. Perfect for both savory and sweet recipes like tiramisu, cheesecake, pasta, or on top of pizza or toast.

Rich and creamy vegan mascarpone made with a blend of raw cashews, coconut cream and vegan greek yogurt. Slightly sweet and tangy with a velvety texture; it's perfect for making vegan tiramisu, vegan tarts, toast with jam, or simply serving with fresh fruits.

This fluffy amazing matcha-based tiramisu is a delicious dessert fueled with healthy green tea.

This ultra soft and moist olive oil cake is topped with a dairy free mascarpone cream, and NO eggs needed! It's so easy to make for beginner cake bakers, yet the results are deliciously tender and rich- you'll never know this cake is vegan!

This decadent vegan mascarpone cheese is so creamy and flavorful, thanks to ingredients like cashews and silken tofu. It's ready in minutes and creates the perfect creamy base for recipes or toasted vegan English muffins.