Southeast Asia really is a hotbed of wonderful food. The varied textures, incredible freshness and punchy flavours are all reasons why we love dishes from the region. These Vietnamese crispy pancakes make for an impressive-looking dish. If you want to make something that’s going to impress your friends and fill you with pride, give these a try. Just make sure your frying pan for the pancakes is very non-stick, otherwise the batter can catch on the bottom of the pan.

A detailed recipe on how to make banh xeo. This is the perfect summer dish to share with a small group of friends or family.

Indulge in the vibrant flavors of Vietnam with these crispy pancakes that are a true delight for the senses. Perfectly golden and filled with a savory mix of shrimp, pork, and fresh herbs, each bite offers a satisfying crunch and a burst of authentic taste. Ideal for a fun dinner with friends or a unique addition to your culinary repertoire, these Vietnamese pancakes are sure to impress and transport your taste buds to the bustling streets of Hanoi. Embrace a new favorite dish that combines…

My Vietnamese savory prawn coconut pancakes are crispy on the outside while rich and creamy in the center. Enjoy them with fresh herbs and dipping sauce for the perfect snack.

Bánh xèo (Vietnamese pancakes)

Banh Xeo are beautifully light and crisp savoury Vietnamese pancakes stuffed with pork, prawns and beansprouts. They are then wrapped in lettuce leaves with fresh herbs and dipped in a salty sweet dipping sauce.

Get ready to sizzle with these Vietnamese Bánh Xèo pancakes! 🌟 Crispy on the outside, fluffy on the inside, and bursting with savory flavors. 🥞🌿 Perfect for a flavorful and fun meal! #VietnameseFood #SizzlingPancakes #VietnameseCuisine #FoodieDelights #AsianFlavors

Mui - Michelle on Instagram: "If you like banh khot (Vietnamese savory mini pancakes), then you will like it bigger sister banh xeo (Vietnamese sizzling crepes). Banh xeo is filled with shrimp, pork, and bean sprouts (I still don't line mung bean in my banh xeo). It's crispy, savory, and full of flavors. . . . #cookingwithmamamui #bánhxèo #banhxeo #vietnamesefood #vietfood #crepes #vietnamesecrepe #vietnamesepancake #ngonqua . . I like to eat it in lettuce wrapped and dip it in nuoc cham…