Delicious whole grain chocolate cake recipe with spelt flour from Sarah Britton's new cook book, My New Roots.

Healthy Sweet Potato Chocolate Cake made grain-free, refined sugar-free and dairy-free using wholesome ingredients. Moist, fluffy, and rich!

This vanilla cake made with whole wheat pastry flour has a moist and tender crumb. This small 6 inch cake is perfect for a healthier birthday cake.

This moist, delicious, and *almost* guilt-free double chocolate cake won't taste like it's made from whole grains. Dessert can actually be nourishing (mostly).

This whole wheat cake has a tender crumb and a sweet vanilla flavor. It is a much healthier alternative to traditional cake. You can have your cake and eat it too!

Every year as a child my mother would give me the option to choose what kind of cake I wanted for my birthday. This was especially huge for me seeing how most of my other family members always wanted the same thing: Carvel Ice Cream Cake. Call me crazy, but I’ve never been a fan of […]

This Flourless Almond and Orange Cake uses 7 ingredients and is moist and so flavorful. This Whole Orange Cake is Grain free & Gluten Free

this easy banana chocolate chip yogurt skillet cake is made in one pan and is so tender and delicious you'll have a hard time keeping it around for long!

This sponge cake is made healthier with whole wheat flour. We use whole wheat pastry flour (flour milled from soft white wheat) to get the fluffy light texture. It stays fresh longer than traditional cake. Use it for strawberry shortcake or for a layer cake.

This whole wheat carrot cake is made healthier with whole grains and less sugar! Recipe includes a less sugary cream cheese frosting. If you're looking for a showstopper dessert for Easter, this is your recipe! Can also be made with all-purpose flour.