Indonesian Food
258 Pins
·6mo
Lepat Ubi Kayu / Lemet /Ketimus Singkong (Steamed Cassava Cake)
Try this humble yet satisfying traditional kue lemet singkong made with cassava/tapioca wrapped in banana leaves and then steamed. I'm sharing with you the easy version to make this cake. It is naturally gluten-free, dairy-free, and vegan.