Breakfast recipes
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Olivia Adriance ♡ on Instagram: "CINNAMON ROLLS (GF, DF, Refined Sugar-Free)✨ Soft, fluffy, and packed with warm cinnamon flavor, these cinnamon rolls deliver everything you love! For the dough: 3 3/4 cups King Arthur GF Flour (Bread Flour or Measure for Measure) + extra for rolling 1 packet active dry yeast 1/4 cup warm water (about 110°F) 1/2 cup unsweetened almond milk (about 110°F) 1/2 tsp coconut sugar 1/4 cup maple syrup 1/4 cup coconut oil, melted 3 large eggs, room temperature 1/4 tsp sea salt 1 tsp vanilla extract 2 tbsp almond milk, to brush on before baking For the filling: 1/2 cup coconut sugar 1 1/2 tbsp ground cinnamon 1/4 cup coconut oil, melted 1/3 cup date paste (blend 6-8 medjool dates with a little water until smooth) For the frosting: 8 ounces dairy-free cream cheese
DAINTY BITE on Instagram: "Great pancakes are much easier than you think. For a homemade fluffy pancake I’ve got you covered. All you need: 2 cup all purpose flour 1/4 cup sugar 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 2 large eggs 2 cups buttermilk 1/4 cup of vegetable oil or butter/ to get a light pancake, I find vegetable oil works best. 2 tsp vanilla extract 1 tsp vanilla bean paste/ optional Extra butter for the pan 1 tsp per pancake. Preparation: Mix the dry ingredients and set aside. Whisk the eggs, buttermilk and add the oil or melted butter, add the vanillas and mix. Mix the wet and the dry very quickly, make sure not to over mix the batter, otherwise the pancakes won’t turn out as fluffy. Cook in a non stick without butter or add a 1 tsp of butter to the pan. Se
Lauren Allen on Instagram: "STOP EVERYTHING! You need to try these German Pancakes for breakfast ASAP! 🙌 SAVE this recipe—it’s a family favorite because it’s so easy, fluffy, and perfect every time. Made with just six ingredients in a blender, these pancakes puff up beautifully in the oven and are so fun to serve! Top with fresh fruit, powdered sugar, or a squeeze of lemon for a little extra magic. 🍋✨ Follow @tastesbetterfromscratch for more breakfast wins and easy family recipes you’ll love! Comment below to get the recipe in DMs or google “TBFS German Pancakes” to grab it now! ✔️STREAMLINED RECIPE✔️ ✅Preheat Oven: Set to 425°F. Place 5 tablespoons butter in an ungreased 9x13-inch metal baking dish and melt it in the oven as it heats. ✅Prepare Batter: In a blender, combine 6 large e
Goodies Channel on Instagram: "Egg Muffins 💛⭐️👇🏻⬇️ An easy meal prep idea loaded with protein and veggies. This cooking method is a total game-changer! INGREDIENTS 1 large red bell pepper , seeds removed and diced 3 green onions , chopped 1 cup fresh baby spinach , chopped ½ cup crumbled feta cheese 11 large eggs 1 teaspoon salt ¼ teaspoon black pepper INSTRUCTIONS Preheat the oven to 350ºF and grease a non-stick muffin pan. Alternatively, you can use paper or silicone muffin liners to prevent sticking. You’ll also need a rimmed baking sheet that the muffin pan can sit on. Divide the diced bell pepper, green onion, spinach, and feta evenly among the 12 muffin cups. They should be ⅔ to ¾ full. In a large bowl or measuring cup (something with a spout is helpful later)
7M views · 94K reactions | Don’t eat bread, make this delicious breakfast at home! | Don’t eat bread, make this delicious breakfast at home! | By Yummy Food Recipes | Don't eat bread. Make this delicious breakfast at home. For our recipe, I'm going to mash two bananas. I'm sure this recipe will become part of your routine just like it did mine. After trying this treat, I don't spend as much money on bread anymore. I'll leave it like this and set it aside. Next, in this bowl, I'll add three whole eggs. I'm going to whisk our eggs well. This secret meal that restaurants don't want you to discover. This recipe works at any time of the day but I prefer to make it for breakfast. I'll add our mashed bananas. Guys, the result will impress you. I'll whisk again until the bananas mix well with the eggs. Now, I'll add a of rolled oats and then half a cup of milk. I'll mix all our ingredients. Everyone here at home loves this recipe because of how incredible the result is. Dieting has never been so easy. After replacing bread with this recipe which is not only delicious but also very healthy. I feel more energetic and lively. Then, I'll add a teaspoon of cinnamon powder and half a teaspoon of salt. I'll mix a little more. This is an amazing recipe, quick, easy with few ingredients that you probably already have at home and best of all, it's delicious. There's no reason not to make it at home. To finish, I'll add a teaspoon of baking powder. I'll mix again to ensure the baking powder is fully incorporated into our recipe. Resulting in a consistent and smooth batter. Let me know if you have any different recipes using oats, bananas and eggs. I'd love to hear more about your favorite recipes. Now I'll add a bit of oil to this pan. With the help of a silicone brush, I'll spread the oil all over the pan. All my friends ask me how I make this recipe. I'll add some butter. I'll make three portions here. But this recipe makes much more than that. I make it according to how hungry I feel. I even make it for my afternoon snack. I'll let it cook until one side is browned. Then I'll flip our recipe to fry both sides. I also like to add fruit to this delicious breakfast. Everyone here loves it. Try it with any fruit of your choice. Once both sides are fried, I'll transfer our recipe to a plate. Whenever I make this recipe, there's never anything left. Everyone here eats it and asks for more. So now I make it every week. To give it a special touch, I'll add a bit of honey on top of the dish. You'll save a lot of money making this recipe. Now our recipe is ready. I have no doubt that you'll come back here to thank me for teaching you this healthy and delicious breakfast. I hope you enjoyed this recipe. Thank you so much for watching this video until the end. I'll see you in the next video. Goodbye.
7M views · 94K reactions | Don’t eat bread, make this delicious breakfast at home! | Don’t eat bread, make this delicious breakfast at home! | By Yummy Food Recipes | Don't eat bread. Make this delicious breakfast at home. For our recipe, I'm going to mash two bananas. I'm sure this recipe will become part of your routine just like it did mine. After trying this treat, I don't spend as much money on bread anymore. I'll leave it like this and set it aside. Next, in this bowl, I'll add three whole eggs. I'm going to whisk our eggs well. This secret meal that restaurants don't want you to discover. This recipe works at any time of the day but I prefer to make it for breakfast. I'll add our mashed bananas. Guys, the result will impress you. I'll whisk again until the bananas mix well with the
Lauren Allen on Instagram: "THE BEST CINNAMON ROLLS EVER! ✨ I’m not exaggerating when I say these are the softest, fluffiest, most melt-in-your-mouth cinnamon rolls you’ll ever taste! 😍 One bite, and you’ll never need another recipe again. Want the recipe? Google “TBFS Cinnamon Rolls” or comment below, and I’ll DM it to you! ✨ REVIEW: “This is the absolute BEST recipe EVER! They came out soft & SO tasty! Worth every proof. I’ve tried other recipes before, and they were awful. This is a keeper for sure. Thank you!” ✨ ANOTHER REVIEW: “Oh my goodness. You guys!! I’ve made cinnamon rolls four times since the pandemic, and every recipe failed—hard rolls, leaking filling. But Lauren, you nailed it!! These cinnamon rolls are SO fluffy and soft, and the filling is perfect. I can’t recommend
DAINTY BITE on Instagram: "Who knew Panera soufflé is the easiest to make at home. It’s the perfect breakfast souffle recipe, so light, good and much cheaper to make at home. The result is more impressive than you think. INGREDIENTS: for the egg mixture; 7 extra large eggs/ 68 g each 1 tbsp fresh chives 1 1/2 tsp salt 1/2 tsp black pepper 1/4 tsp cayenne pepper for the bechamel; 1 cup milk/ warm 60 g butter unsalted 5 tbsp all purpose flour 1 cup roughly chopped baby spinach 1 cup shredded fontina cheese 1/2 cup gruyere cheese you can use mild cheddar instead 5 thin slices of bacon 1/2 cup sweet bell pepper PREPARATION: Chop roughly the spinach and dice the bell peppers. Set aside, then crack 7 large eggs, season with the salt, pepper, cayenne and chives. Whisk the eggs for 2 minutes then
Julie Clark | Tastes of Lizzy T on Instagram: "Back in 2017 we shared our heavy cream secret to the BEST cinnamon rolls. Have you tried them yet? They make the most luxurious caramel sauce as they bake. Completely irresistible. Comment ROLLS to get more info on our cinnamon roll cookbook! https://shop.tastesoflizzyt.com/products/cinnamon-roll-cookbook #cinnamonrolls #christmasgift #bakingfromscratch #bakinglove"
Deb Lemos on Instagram: "Sourdough Pumpkin Spice Pancake Recipe A perfect weekend recipe, these pumpkin spice pancakes are moist and have a custard-like consistency thanks to the buttermilk and pumpkin. So delicious! I hope you make them this weekend! Be sure to tag 🏷️ me if you do! 🧡 Ingredients * 135g (1 cup) all-purpose flour * 4g (1 tsp) baking powder * 3g (1/2 tsp) baking soda * 10g (1 TBSP) brown sugar * 4g (1/2 tsp) salt * 5g (1 TBSP) pumpkin pie spice * 1 tsp cinnamon * 100g (1/2 cup) sourdough starter, fed or discard, room temperature * 180-230ml (3/4-1 cup) milk, buttermilk or non-dairy milk alternative * 122g (1/2 cup) pumpkin purée (not pie filling) * 1 large egg, beaten * 4g (1 tsp) vanilla * 28g (2 TBSP) butter or a neutral vegetable oil Instructions In a large bo
Anabelle Vangiller on Instagram: "You are going to love this recipe!!!🤍 The recipe is below or comment “CINNAMON” to have it sent to your DM’s! Homemade Cinnamon Rolls For Dough: In large bowl mix together 2 cups warm (almost hot) water 1/4 cup honey 2 tsp dry active yeast Let sit for 10 minutes til foamy. Add 5- 6 cups flour 2 tsp salt Half stick melted butter Mix together and knead til mixed well. Cover the bowl and let sit in warm place for one hour til it has doubled size. Punch down dough then Roll out dough in long rectangle shape. This next part I didn’t measure anything. I measure with my heart On rolled out dough Slather on thick layer of room temp butter (I used my hands lol), add tons of brown sugar and sprinkle cinnamon on top. Roll the dough up the long way so it’s one lon
Kristy Hawk on Instagram: "Quiche Muffins This is a fun and different way to make AND eat quiche!! My family loved these! RECIPE - Makes 12 INGREDIENTS: 4 zero carb tortillas *I used Hero tortillas 6 eggs 1 cup heavy cream 2 Tbsp butter 1 cup broccoli, chopped 1/4 of a red bell pepper, diced 1/4 of a yellow bell pepper, diced 1/4 of an orange bell pepper, diced 1 green onion, sliced 1 cup of ham, cubed 1/2 tsp salt 1/2 tsp black pepper 1/2 tsp garlic powder 1 cup shredded Colby Jack cheese DIRECTIONS: 1. Melt the butter in a skillet over medium heat. 2. Add in the broccoli, onions and peppers and sauté for 5-10 minutes until tender. 3. Remove from heat. 4. Preheat oven to 350 degrees Fahrenheit. 5. Brush some water on the edge of a tortilla and then roll it up loosely. Pinch th
Olivia Adriance ♡ on Instagram: "BREAKFAST CHILI SWEET POTATO HASH✨ you have to try this savory one-skillet breakfast that is the perfect hearty, protein-forward way to start your morning! I whipped this up for us over the weekend and we loved it so much I made it again the next day. Ingredients: 2 tablespoons avocado oil 1 lb lean ground beef (I used 90/10) 1 large sweet potato, diced (about 1/2 inch cubes) 1/2 large onion, diced 1 large red bell pepper, diced 3 cloves garlic, minced 1 tablespoon chili powder 1/2 teaspoon cumin 1/2 teaspoon paprika 1 (14.5 oz) can fire-roasted diced tomatoes 3/4 cup beef broth 2 tablespoons tomato paste 1-2 teaspoons coconut sugar 1 (15 oz) can kidney beans, drained and rinsed 4 eggs For serving: chopped fresh cilantro, sliced green onions, sliced avoc
Melissa Ringstaff | The Homemaker’s Society on Instagram: "Get the recipe: ⬇️ There’s something special about making homemade biscuits from scratch, and it’s easier than you might think. All you need are three simple ingredients: 2 1/2 cups of self-rising flour 1 stick of cold butter 1 cup of milk Preheat oven to 450°. Start by cutting the butter into the flour until the mixture looks like coarse crumbs. Then, pour in the milk and gently stir until just combined. Turn the dough out onto a floured surface, pat it down to about 1/2-inch thickness, fold over, and gently pat down again, repeat a couple times. Remember to be very gentle when handling the dough! Add 2 tablespoons of butter to a cast iron skillet and melt butter in the oven (watch butter as to not burn). Alternatively
Recipery on Instagram: "Tortilla Quiche Bake 🎥creator mizzerybell INGREDIENTS • Tortilla • 3 eggs • Cottage cheese • Shredded cheese • Paprika • Spinach • or vegetable you like • Salt and pepper METHOD 1. Place the tortilla in a pan. 2. Mix eggs, cottage cheese, salt and pepper. 3. Add vegetable and shredded cheese. 4. Put in the oven for 20 minutes, 180°C."