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justonecookbook.com
Hamachi Crudo - A Delicate Japanese Appetizer
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Elevate your appetizer game with Hamachi Crudo—a Japanese delicacy featuring thin-sliced yellowtail in a vibrant ponzu-chili sauce. This recipe, straight from Chef Takeo Moriyama, promises a burst of flavor and elegance. Make it once and it might just become your go-to for impressing guests!
Just One Cookbook
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