Oven-Roasted Turkey Breast

Ingredients: 1 (5 to 7 pounds) bone-in, skin-on turkey breast 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon dried rosemary 1/2 cup chicken broth