Southern Comfort Food

Step into the heart of Southern hospitality with our collection of classic Southern recipes. From the fluffiest buttermilk biscuits to the most comforting shrimp and grits, each pin is a testament to time-honored traditions and warm, welcoming flavors. Discover the secrets to perfect fried chicken, explore the varieties of soul-warming gumbo, and indulge in sweet endings like peach cobbler and pecan pie.
64 Pins
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Simple Hibachi Fried Rice Recipe
Recreate the authentic taste of Japanese steakhouse fried rice at home with this quick and easy recipe. Using just five ingredients—leftover white rice, vegetable oil, sesame oil, soy sauce, and sesame seeds—you can prepare a flavorful side dish in about 15 minutes. Perfect alongside hibachi-style steak or shrimp, this dish brings the restaurant experience to your kitchen.
Mini Pecan Pies
Enjoy these bite-sized mini pecan pies, perfect for holiday desserts, Thanksgiving, or baby showers. Each two-bite treat is filled with gooey pecan filling and topped with homemade whipped cream. Make them ahead and store in the fridge or freezer for a stress-free dessert option.
Easy Rice Cooker Saffron Rice
Add this easy side dish your meals with this saffron rice made effortlessly in a rice cooker. Combining fragrant saffron with chicken broth and a hint of lemon, this side dish pairs perfectly with seafood or poultry for a flavorful dining experience.
Smoky Southern Tomato Gravy with Bacon
Elevate your Southern cooking with this smoky tomato gravy recipe enriched with crispy bacon. Perfect for drizzling over grits, biscuits, or rice, this flavorful gravy combines the sweetness of tomato juice with the savory depth of smoked paprika and bacon drippings. Ideal for brunch or dinner, it brings a comforting touch to any family meal.
Homemade Stuffing
For your Thanksgiving side dishes, try the best sourdough stuffing recipe with sun-dried tomatoes and artichokes, perfect for a flavorful holiday side. This unique stuffing combines tangy and savory flavors for a memorable addition to your holiday meal.
Cast Iron Skillet Recipes | Cornbread Recipe
Enjoy this classic Southern cornbread recipe made in a cast iron skillet. This Skillet Buttermilk Cornbread has a soft inside, crispy crust and is perfect as a side dish for any Southern meal, this easy recipe brings comforting, homemade goodness straight to your table. Pair it with your favorite soups and stews for a great side dish!
Spaghetti Squash with Nutmeg Cream Sauce Recipe
Here's a healthy dinner idea with a delicious Spaghetti Squash with Nutmeg Cream Sauce recipe, perfect for a creamy, low-carb meal. This unique dish combines spaghetti squash with a warm, spiced cream sauce for a cozy fall dinner.
Three Meat and Okra Gumbo Recipe
For an easy family dinner, try this Three Meat and Okra Gumbo recipe, featuring chicken, shrimp, and spicy andouille sausage. Packed with Cajun spices, fresh okra, and a flavorful broth, it’s perfect for a cozy and hearty fall meal.
Easy Southern Cornbread Muffins Recipe
Discover how to make moist and fluffy Southern cornbread muffins from scratch. This simple cornbread recipe combines cornmeal and flour for the perfect texture, with just a touch of sweetness to complement the savory flavor. Ideal as a side for chili, barbecue, or your favorite Southern dishes.
Mashed Rutabaga with Nutmeg Recipe
Discover a delicious, naturally sweet low-carb side dish with this mashed rutabaga recipe enhanced by a hint of nutmeg. Perfect for Thanksgiving or any meal, this dish offers a flavorful alternative to traditional mashed potatoes. Enjoy the unique taste and health benefits of rutabaga in your next meal.
Three Meat and Okra Gumbo Recipe
Experience the rich flavors of this authentic Three Meat and Okra Gumbo, featuring tender chicken, succulent shrimp, and spicy andouille sausage simmered with fresh okra and vegetables. This hearty Southern classic is perfect for gatherings, offering a taste of Louisiana in every bite.
Traditional Corned Beef Reuben Sandwich on Rye
This classic hot Reuben sandwich recipe is made with corned beef, swiss cheese, sauerkraut, and thousand island or Russian dressing. It's layered on buttered rye bread and cooked in a cast iron skillet like a grilled cheese sandwich. You can make this hearty sandwich in just 15 minutes with deli corned beef or leftover corned beef brisket from St. Patrick's day!
Easy Roasted Red Pepper Aioli Recipe
Try this easy Roasted Red Pepper Aioli recipe, perfect as a dipping sauce or sandwich spread. With fresh garlic, lemon juice, and a touch of cayenne, this creamy, flavorful condiment is a must-try.
This may contain: southern cornbread in a skillet with butter and parsley on top, ready to be eaten
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Southern Cast Iron Skillet Buttermilk Cornbread
This Southern buttermilk cornbread is moist, slightly sweet, and super flavorful. Baking in a cast iron skillet gives it craggy, crispy edges you'll love!
Braised Collard Greens Recipe
These Southern-style braised collard greens are cooked low and slow for tender, flavorful results. Perfect as a side dish for any Southern side dish, these collard greens are enhanced with smoky bacon and onions for extra richness. Great for holiday side dish ideas.