This recipe uses glutinous rice and a combination of water with chicken broth. You may substitute with jasmine rice or other medium-grain white rice.

Do you know how to make congee with cooked rice? Congee made with cooked rice transforms leftovers into a delicious meal.

Learn how to make the perfect congee with this easy, customisable recipe. Creamy, comforting, and packed with flavour - perfect for any time of day

This Quick Congee Recipe comes together in only 10 minutes! It uses a unique method of pulverizing the rice in a blender before cooking it in boiling water. The result is a smooth and velvety congee that tastes like it has been simmering for hours!

An easy and simple, creamy chicken congee recipe that is comforting any time of the year as an everyday meal or when you're feeling under the weather.

Breakfast Congee from Hot Thai Kitchen

How to make congee with leftover rice? Discover a simple method for making congee using leftover rice. This recipe will help you transform your extra rice into a satisfying dish. Save this pin for later and check out the blog for the details on making congee from leftover rice today!

Not only is plain congee the ultimate comfort food, it’s also an important staple on the Chinese dinner table - just as popular as steamed rice. Check out the recipe below for how to make congee on stovetop or in an Instant Pot, with various toppings that spice it up! {Gluten-Free, Vegan}

I love making my simplest chicken congee on busy weeknights. It’s a breeze to prepare and using jasmine rice gives it that perfect texture! Whether you enjoy chicken congee soup or need a quick meal, this homemade chicken congee is a winner. Be sure to visit the recipe and save this for your dinner inspiration!

This chicken congee is silky smooth, richly flavored, and deeply comforting. It’s perfect for recovering your energy.