Gordon Ramsay’s Chicken Madras is a spicy Indian curry made with chicken pieces, tomatoes, and a blend of spices like cumin, coriander, and turmeric. The dish takes about 45 minutes to 1 hour to prepare and cook, and it serves approximately 4 to 6 people.

ONE POT Thai Chicken Soup will be one of your favorite soups you ever make! You will be craving this warm, comforting fragrant soup for days!

Thai Red Curry is a popular curry from Thai cuisine. You can make it vegetarian, with chicken, shrimp or with fish. This recipe is very easy to make and is very close to the authentic red curry that you would get in Thailand.

This Easy Thai Curry Chicken is a delicious recipe made with tender grilled chicken breast, creamy coconut milk, and red curry paste then served over rice. I love to add some fresh mint, cilantro leaves, chopped peanuts and some lime wedges to the dish for a beautifully plated dinner. Enjoy.

This Thai Red Curry Chicken recipe is a super easy, flavorful Thai recipe you can enjoy at home and can be ready in as little as 30 minutes!

This Thai Red Curry Chicken Soup is perfect comfort food. Tender chicken, fresh veggies, creamy coconut milk, and red curry paste all come together to form a slightly sweet, slightly tangy, and flavorful soup. Instead of traditional noodles, this recipe uses zucchini noodles to add in even more fresh veggies and fiber. This Thai Red Curry Soup is also Whole30 compliant, gluten-free, and low-carb. Instead of traditional noodles, this recipe uses zucchini noodles to add in even more fresh…

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This easy curry chicken thighs recipe is perfect for a quick and flavourful meal. With tender chicken simmered in a rich, aromatic sauce, it's sure to become a family favourite.