This veggie-filled Vegan Jambalaya is one of our favorite Creole-inspired comfort foods that's full of flavor and so easy to make!

Vegan Jambalaya - A Louisiana inspired dish loaded with vegetables, rice, vegan sausage and big flavor! Easy to make in 1 pot.

Packed with bold, savory flavors and made in one pot, this vegetarian jambalaya is filled with rice, beans, and meatless sausage for a hearty weeknight meal!

This healthy and delicious vegan jambalaya recipe makes a satisfying and nutritious version of the classic Southern dish. Feel free to add kidney beans or black beans for an added twist!

Making a vegan Jambalaya can be tricky due to its rich, complex flavors. Our site provides a straightforward vegan Jambalaya recipe that preserves the dish's authentic taste while being completely plant-based. Save this pin for easy access to a flavorful and satisfying vegan Jambalaya recipe whenever you need it.

This simple vegan jambalaya is a super tasty, satisfying and nutritious vegan recipe, and a delicious dinner dish made with beans instead of meat.

This Classic Cajun Vegan Jambalaya is comforting simple & so full of Creole flavor. It's a vegan take on an authentic Cajun jambalaya recipe!

My vegan Jambalaya is a delicious flavorfoul dish perfect for those following a plant-based diet.A vegan twist on the classic Louisiana dish, combining vegetables, spices, and rice to create a hearty satisfying meal. With ingredients like bell peppers, beans, and vegan chorizo, this is packed with flavour. The secret lies in the perfect blend of spices. Whether you’re vegan looking for a new recipe to try or want to incorporate plant-based meals into your diet, vegan Jambalaya is a must-try!

This Vegan Jambalaya is a light twist on the classic rice and vegetables dish, without the meat but with vegan sausage! With or without the vegan sausage, this dish packs tons of flavor.

This vegan jambalaya is similar to paella or Spanish rice. Gluten-free and low-fat! #vegan #cajun #creole