This is my take on Vegan Fried Chicken with these Fried Oyster Mushrooms. They are super crispy with a double batter and so easy to make!

These fried oyster mushrooms are game-changing! With a crispy coating, they taste just like fried chicken and are a guaranteed crowd-pleaser.

These deep-fried oyster mushrooms make a delicious vegan mock fried chicken. Battered, seasoned, and fried to a crispy golden brown.

This vegan fried chicken recipe might just be one of your next favourite recipes you won't have to give up. Although there are many ways to make vegan "fried chicken", using mushrooms adds just more flavour and natural textures to your modified "meat".

Make the perfectly crisp oyster mushroom fried chicken with this simple recipe. Oyster mushrooms provide the perfect "meat-like" texture.

This Japanese Kaki Fry Recipe (Deep fried Oyster) is a golden oyster nuggets, crunchy on the outside and succulent on the inside. Or others will describe it as simple as a breaded large oysters, deep fried in oil. With a final caption of "Crazy delicious!"

This was simply an update to my previous post on Chicken in Oyster Sauce. Actually, this is the fourth version of my Chicken in Oyster Sauc...

Healthy | Vegan | Recipe on Instagram: "This Vegan Fried Chicken is made from Oyster Mushrooms! Yep Mushrooms 🍄Crazy right 🤯 They turn out super crispy and are so fun to make! 📸: Recipe by @cookingwithayeh Follow @plantbasedly 🙌 Follow @plantbasedly 🙌 Ingredients 150 g oyster mushrooms 1 ½ cups plain flour 1 ½ teaspoon paprika powder 1 ½ teaspoon garlic powder 1 ½ teaspoon onion powder 1 teaspoon turmeric powder ¼ teaspoon cayenne pepper (add more or less depending on how spicy you…