Vegan Tofu Spring Rolls with fresh veggies, salt & pepper tofu, vermicelli noodles, herbs, & a peanut dipping sauce!

Satisfy your craving for freshness this summer with these light and healthy tofu spring rolls

These Tofu Spring Rolls are the super tasty vegan version of classic Vietnamese Summer Rolls. They're easy to make, light & fresh!

Out of Easter dinner ideas? These Fresh Spring Rolls with Peanut Sauce make the best dinner appetizer! It starts with colorful vegetables, rice noodles, and herbs wrapped in rice paper. Try these simple Easter appetizers!

Fresh and flavorful tofu spring rolls packed with vermicelli noodles, veggies, and herbs. Dip in a tangy peanut sauce for a delightful bite!

Whip up a restaurant favorite at home with this fast and fresh recipe for Thai Spring Rolls paired with a homemade peanut sauce for dipping.

These Fresh Spring Rolls are perfect when you're looking for a light lunch, a fun appetizer, or just a delicious way to beat the heat. Bursting with a medley of vibrant vegetables, tender vermicelli noodles, and crispy tofu strips, all wrapped up in delicate rice wrappers and served with a zesty peanut sauce.

Easy Vegan Fresh Spring Rolls with Peanut Sauce. Rice paper Fresh Rolls with Marinated Tofu and Quick Peanut Dipping Sauce. #Vegan #VeganRicha #VeganSpringrolls #VeganSummerrolls Glutenfree #Recipe Can be Nutfree with Sunbutter or Sweet Chili sauce.

Throw away all your other recipes for Thai peanut sauce, this is the only one you need. This vegan peanut sauce is easy to make, creamy and perfect for salads, as a dip, noodles & more!

Tofu rice paper rolls make a delicious, light lunch or a starter. They're fresh, vegan and gluten-free and come with a killer date & peanut sauce.