Unbelievable cakes

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Holly Jade on Instagram: "Vegan Battenberg Cake🩷 YAY or NAY?? Who wants a slice?? Follow @thelittleblogofvegan for the best vegan recipes!!! 

The BEST Battenberg recipe you’ll EVER make (made without dairy, no eggs, unbelievably VEGAN.. perfect with a cup of tea / coffee ☕️ It tastes EXACTLY like the classic! A light & fluffy almond cake, apricot jam & vegan marzipan! 

🩷 COMMENT ‘Battenberg Cake’ and I’ll DM you the recipe link! Or just visit my site!! 

• Get the FULL RECIPE on my website: thelittleblogofvegan.com 
Type ‘Battenberg cake’ in the search bar of my site!! 

#battenbergcake #cake #easterbaking" Battenberg Cake, Easter Baking, Pink Foods, Apricot Jam, Dairy Free Milk, Best Vegan Recipes, Pink Cake, Almond Cakes, Baking Flour

Holly Jade on Instagram: "Vegan Battenberg Cake🩷 YAY or NAY?? Who wants a slice?? Follow @thelittleblogofvegan for the best vegan recipes!!! The BEST Battenberg recipe you’ll EVER make (made without dairy, no eggs, unbelievably VEGAN.. perfect with a cup of tea / coffee ☕️ It tastes EXACTLY like the classic! A light & fluffy almond cake, apricot jam & vegan marzipan! 🩷 COMMENT ‘Battenberg Cake’ and I’ll DM you the recipe link! Or just visit my site!! • Get the FULL RECIPE on my…

2
Britt Berlin on Instagram: "Homemade MOIST Vegan Chantilly Cake!!! Loaded with fresh berries, no eggs nor dairy needed, and it’s unbelievably soft and tender 🥲we have a one bowl “buttery” vanilla almond sponge cake layered with an easy fluffy dairy free Chantilly cream that’s perfectly stabilized and loads of juicy fresh picked berries. It’s the best cake you’ll make all summer (and better than store bought 😉).  COMMENT “chantilly cake” and I’ll send you the full recipe. Or find it on my site! Enjoy!!" Britt Berlin, Almond Sponge Cake, Chantilly Cake, Chantilly Cream, Best Cake, Recipes Dessert, Chocolate Cake Recipe, Fresh Berries, Sponge Cake

Britt Berlin on Instagram: "Homemade MOIST Vegan Chantilly Cake!!! Loaded with fresh berries, no eggs nor dairy needed, and it’s unbelievably soft and tender 🥲we have a one bowl “buttery” vanilla almond sponge cake layered with an easy fluffy dairy free Chantilly cream that’s perfectly stabilized and loads of juicy fresh picked berries. It’s the best cake you’ll make all summer (and better than store bought 😉). COMMENT “chantilly cake” and I’ll send you the full recipe. Or find it on my…

2

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