Mashed potatoes
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Smashed Potatoes
Simplify your dinner routine with this one-pan recipe for smashed potatoes! From prep to cleanup, it's the easiest way to whip up a flavorful potato side dish. No need for peeling or whipping – just a quick smash, and you're done. These crispy smashed potatoes are the ideal pairing for any meat dish, or load them up for a tasty entree. Opt for the air-fried version for a hassle-free cleanup! #spendwithpennies #smashedpotatoes #smashedpotatoesrecipe #crispysmashedpotatoes
Tater Tot Appetizer Cups
These crispy, cheesy, and flavorful tater tot appetizer cups are a hit for any party or game day! 🎉 Stuffed with sour cream, bacon bits, and topped with chives, this loaded tater tots recipe is sure to please. Get creative with your favorite sauces and extras on these delicious baked snacks! 😋
Smashed Potatoes
Simplify your dinner routine with this one-pan recipe for smashed potatoes! From prep to cleanup, it's the easiest way to whip up a flavorful potato side dish. No need for peeling or whipping – just a quick smash, and you're done. These crispy smashed potatoes are the ideal pairing for any meat dish, or load them up for a tasty entree. Opt for the air-fried version for a hassle-free cleanup! #spendwithpennies #smashedpotatoes #smashedpotatoesrecipe #crispysmashedpotatoes
Delicious Smashed Potatoes Recipe You Need to Try Tonight
Craving a side that will wow at your next steak dinner? Our Smashed Potatoes Recipe offers a unique texture and taste that pairs perfectly with steak. Make sure to save this delicious recipe for when you're planning your next cozy dinner at home!
Garlic Parmesan Smashed Potatoes - American Recipes
These garlic parmesan smashed potatoes are baked until crispy, with a savory and nutty flavor from the parmesan smashed potatoes. Ideal as a side dish or smashed potato appetizer for your next gathering. A flavorful twist on the classic smashed potatoes recipe.
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Chicken buffalo smashed potato cups😍 Recipe: 12 Jersey Royal potatoes Olive oil spray Boil the Potatoes: Place the baby potatoes in a pot and cover with water. Add a pinch of salt.Bring to a boil and cook until the potatoes are tender, about 10-15 minutes. Drain and let them cool slightly. Preheat your oven to 200°C. To a muffin or cupcake tray spray lightly with oil and place one potato per muffin tray. Smash the Potatoes using the bottom of a glass or cup, gently press down on each potat...
