Do you love mandarin oranges but wish you could preserve them? Learn to can mandarin oranges and have little bursts of sunshine all year!

You will love this easy Mandarin orange marmalade recipe that makes a small batch.

Those cute little canned mandarin oranges were a staple in my grandmother's holiday cooking. She'd use them pretty up a fruit salad or decorate the edge of a platter. I'd spend my time trying to

Other than eating and juicing, here are 13 more fun ways to use 'em Mandarin Oranges up before they rot! 1. Make Mandarin Orange Jam. Get the recipe on Guai Shu Shu. 2. Bake Mandarin Orange Steamed Sponge Cake. Get the recipe on Guai Shu Shu. 3. Bake Citrus Olive Oil Cake. Get the recipe on Cookie and Kate. 4. Make Mandarin Orange Smoothie. Get the recipe on Taste Love and Nourish. 5. Decorate your smoothie bowl. Get examples on Tesco here and here. 6. Make Citrus Fruits Infused Water. Get…

Canning oranges is a great way to preserve the fruit’s delicious flavor all year round. Whether you have a surplus of oranges from your yard or you simply want to enjoy them long after their season has ended, canning is a simple and effective method to keep them fresh.

Turn your surplus mandarins into a treat you can enjoy for weeks! Make wonderful mandarin jam with this recipe and step by step guidance.

A delicious citrusy flavour infusion that can be used in baking, stews, soups or anywhere you'd like to add a bit of zing. This makes a great replacement for orange zest in recipes too!

Bottle fresh mandarins in water, honey, fruit juice or syrup to enjoy all year long! Serve preserved mandarins with yoghurt or chia pudding, on top of a leafy green / walnut salad, as part of a cheese platter, decorating desserts – they’re delicious with vanilla ice-cream - or simply enjoy straight from the jar. This recipe can also be used for clementines, grapefruit, oranges, pomelo, tangelos and tangerines. Ingredients for BOTTLED MANDARINS Yield: 1 litre (4 cups) Yield: 4.5 litres (18…

Learn how to dehydrate mandarin oranges easily at home. Dehydrating mandarin oranges is a fantastic way to preserve their sweet, tangy flavor for long-term storage.

Lauren Ketterman on Instagram: "Canuary day 7 - mandarin oranges! NO, they dont taste like dole canned oranges BUT they are still great! #canning #canningtiktok #homestead #canningandpreserving #urbanhomestead #canningforbeginners #selfsufficient #foodpreservation #selfsufficiency #canningoranges #wellness"