This recipe for watermelon rind pickles is an easy starter recipe for pickling. They are great for summer picnics and make a cool summer hostess gift!!!

Just in time for summer, this recipe for watermelon rind pickles will be the hit of the summer. With a few simple ingredients, you can turn your watermelon rinds into a sweet and tangy snack. www.kidfriendlythingstodo.com

Pickled rinds that use the the scraps of the watermelon.

Transform those leftover watermelon rinds into a sweet and spicy treat with this easy refrigerator pickled watermelon rind recipe! No canning needed – just a few simple steps for a crunchy, tangy snack perfect for summer.

Learn how to make pickled watermelon rinds! Believe it or not, watermelon rinds are completely edible, and you can add them to salads and sandwiches or simply eat them on their own. By pickling watermelon rinds, you are eliminating food waste! This recipe also works great with jalapenos, carrots, cucumber, asparagus, peaches, etc

The Amish are known for a few things: their simple living, plain dress, Christian values, and amazing recipes! Pickling watermelon rinds is a way to make long-lasting food from something you would usually throw away:

This easy watermelon rind pickles recipe is made with sugar, vinegar, and spices. Perfect snack or side dish for the summer.

Crisp, red pickles flavored with cinnamon red hot candies. Often served at Christmas because they are red. They are not hot pickles.

Watermelon rind pickles are an old-fashioned treat that's worth saving space for in your modern pantry. Old-fashioned watermelon rind pickles date back to the pioneer era, and most people assume they are just a simple,