Learn to make perfect caramelized bananas every time sauteed on the stove, in the oven, or even in the microwave! Plus, fun flavor variations!

NYT Cooking: Fruit and butter with a little bit of brown sugar. Heat until it smells magical. That’s it. You can add bourbon as well, for a hit of smokiness (the alcohol will cook off) that pairs well with French-toast brunches. Or let the mixture cool, then store in the refrigerator, and combine it later with thick ...

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You need a few simple ingredients, including ripe bananas, brown sugar, and butter to make these caramelized bananas.

One morning, I didn't have enough Maple syrup for pancakes, so I combined orange juice, brown sugar and maple syrup with bananas to solve my dilemma. This is a delicious...

This Banana Caramel Toping is an amazing, sticky-sweet condiment for just about any sweet treat! Perfect over ice cream or on pancakes.

Fresh homemade banana pudding is the ideal dessert for anyone who loves banana!

Roasted banana curd is sinfully delicious! It's thick, spreadable, and tastes like banana bread in a jar.

Banana and Dates Fruit Compote, also known as Kolak Pisang Kurma in Indonesia, is made of sliced bananas and palm fruit, stewed in coconut