Old Fashioned Banana Pudding is a from scratch vanilla pudding layered with vanilla wafers and bananas and topped with a beautiful meringue. For a shortcut version of this recipe, make the Baked Banana Pudding with Meringue with instant pudding.

Quick Southern Banana Pudding – Rich and creamy banana pudding topped with meringue. Ready in 30 minutes using an easy shortcut without sacrificing flavor!

Homemade Banana Pudding is a Luscious, delicious dessert. Made with old fashioned custard, fresh bananas and real meringue.

Made from scratch, this southern banana pudding is rich and creamy, layered with vanilla wafers and banana slices, and topped with a light and fluffy meringue.

Banana Pudding with Meringue is an old-fashioned southern favorite. Layers of vanilla wafers, banana slices and homemade vanilla pudding are topped with a fluffy, light meringue. It's fantastically sweet and creamy.

American classic southern homemade banana pudding. Fresh bananas and vanilla wafer cookies with pudding.

For my family, this is hands-down the most delicious Banana Pudding! Best of all, this Magnolia Bakery's famous banana pudding is super easy to make and can also be made ahead! Just mix then layer the pudding with vanilla wafer cookies and bananas and you have one fantastic-tasting dessert that everyone will rave about!

This Old Fashioned Banana Pudding features layers of vanilla wafers, bananas and vanilla custard topped with billows of fluffy meringue.

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The meringue in this meringue-topped banana pudding is stabilized by acidic cream of tartar, helping it hold its shape for decorative swoops and swirls. Avoid using a copper bowl, which reacts with acid and may discolor your meringue.