Fava beans are so fresh and tender and wonderful. They're my favorite spring vegetable, and this simple preparation shows them off to their best advantage.

Broad bean patties with minted yoghurt | Women's Weekly Food

A luscious and cooling side dish full of fresh, springtime flavours.

Love broad beans but unsure how to use them? Our top tips and recipes will provide inspiration beyond the obvious...

Shelled fava beans cooked in the simplest way with olive oil, onion and garlic.

Wondering how to eat broad beans from your box? These light and versatile beans are a perfect summer ingredient. Roast, sauté, stew or fry them until crispy. Blend or mash them to make fritters or a broad bean dip. Toss raw broad beans through a salad.

A potato salad with a difference. Here, we've thrown in our favourite Middle Eastern herb and served it with smashed spuds and a tomato-y cottage cheese.

Broad Beans images | Chikkudu kayalu | chikkudu ginjalu

In this Broad Bean Salad, broad beans (fava beans), are paired with crunchy vegetables and feta then tossed in a homemade mint vinaigrette.

Broad beans, scientifically known as Vicia faba, are a type of leguminous plant that belongs to the Fabaceae family. They are also commonly referred to as