This delicious and creamy Paula Deen Cheese Grits recipe is the ultimate comfort food—quick, simple, and perfect for breakfast or a hearty side dish. Made with everyday ingredients like milk, butter, and cheddar, it’s rich, flavorful, and so easy to customize. Add crispy bacon crumbles for extra indulgence, and enjoy this classic Southern delight!

Make this simple Creamy Southern Cheese Grits Recipe with Heavy Cream! These grits are rich, cheesy, and incredibly delicious.

I'll fill you in on what grits are, why we love them, and my foolproof recipe for cooking perfectly creamy grits every single time.

This cheesy baked grits casserole is a delicious grits souffle that you can serve for breakfast or as a side dish for any family dinner.

Cheddar Cheese Grits are incredibly rich and creamy. They are made with just a handful of ingredients in less than 30 minutes. Serve this southern-style grits recipe alongside of all of your breakfast favorites.

Upgrade your breakfast, brunch, lunch, or dinner with this savory Southern garlic cheese grits casserole!

Cheese grits are super creamy and comforting with this recipe from Tornadough Alli! This irresistible, filling, and oh-so-delicious recipe is worth indulging in, and with minimal ingredients, it is quick and easy! This southern-style recipe is a favorite side dish!

Cheese Grits are deliciously creamy, rich, and a staple Southern breakfast meal or side dish featuring butter, cheese, and pepper. Step by...

Creamy Cheese Grits are the perfect addition to any breakfast, lunch or dinner. Make the perfect consistency and taste every time!

Learn how to make super creamy grits — these are rich, super thick, never runny, and melt in your mouth! Perfect for shrimp and grits!