Enjoy your delicious and healthy Poached Cod with Lemon Dill Sauce!

Our Cod With Dill Sauce recipe features True Cod from Pacific Seafood. Sustainably caught in Alaska, Pacific Cod is mild flavored, tender white meat that is easy to prepare!

Panko is the secret ingredient that makes these crispy, oven-fried fish fillets a family favorite. The lemon-dill sauce is the perfect compliment and great for dipping. For sustainability reasons, be sure to choose Alaskan cod, or substitute halibut or even tilapia.

This Golden Seared Cod with Herb Butter Sauce is a light and flavorful dish with crispy, golden-brown cod fillets topped with a rich, herby butter sauce. It's an elegant yet simple meal perfect for any night of the week.

Welcome, seafood lovers! If you’re looking for a delicious and easy-to-make dish that brings out the best of fresh flavors, then look no further than this recipe for Golden Seared Cod with Herb Butter Sauce. Perfectly seared cod fillets topped with a buttery herb sauce is a meal that will impress your guests and family. Whether you're a novice cook or a seasoned chef, this recipe is a must-try.

Pan-Seared Salmon with Creamy Dill Sauce. This dish features perfectly seared salmon fillets topped with a luscious, tangy dill sauce. It’s an elegant yet easy meal that’s sure to impress family and guests alike. The salmon is seared to crispy perfection on the outside while remaining tender and flaky inside. The creamy dill sauce adds

This easy Baked Cod with Lemon and Garlic is tender, flavorful, and perfect for a quick and healthy dinner. The herb butter and lemon slices add a bright and savory touch to each bite.