Are you confused about all the different types of frosting and when to use them? Everything you need to know about frosting all in one place!

Did you know that there are different types of buttercream frosting? Here's how to use American, French, Swiss, Italian and German buttercream.

A creamy, not-too-sweet American Buttercream

The ultimate guide to all the Different Types Of Frosting. This list of frostings will help you choose the best option.

Let's compare the 7 types of buttercream: American, Swiss meringue, Italian meringue, French, German, Russian, and Korean Buttercream.

Experience the delight of Pipeable Meringue Buttercream, the perfect frosting for cake decorators. This silky, not overly sweet Swiss Meringue Buttercream holds its shape, making it ideal for intricate designs. Discover tips for success at Almonds and Apricots.

This ultimate buttercream frosting guide details eight different buttercream styles so you can choose the best buttercream frosting.

Whipped buttercream frosting is light, fluffy, and perfectly sweetened. This whipped version of buttercream is perfect for cakes, cupcakes, cookies & more.

This easy vanilla frosting is the best buttercream recipe! Make light and fluffy vanilla frosting, ideal for decorating cakes and cupcakes.