food for vegans
Discover Pinterest’s best ideas and inspiration for food for vegans. Get inspired and try out new things.
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This Broccoli and Mushroom Stir Fry is a simple, delicious veggie dish for any night of the week. {Vegan, Gluten-Free Adaptable}
Healthy high-protein vegan recipes packed with veggies for plant-based diets. Easy for beginners, perfect for mealtime madness.
When you need dinner on the table FAST, look no further than these healthy vegan Greek bowls, which can be ready in less than 30 minutes and require zero brainpower.
If you thought going vegan meant saying goodbye to the joys of poke bowls, think again! With a few creative twists, you can create a vegan poke bowl that's every bit as satisfying as its seafood-based counterpart.
This mushroom lasagna recipe offers a delightful fusion of earthy mushrooms, creamy cheeses, and tangy marinara sauce, layered between perfectly cooked lasagna noodles.
Elevate your dinner with this side dish! Our Garlic Herb Roasted Potatoes, Carrots, and Zucchini bring a burst of flavor and nutrition to your table—perfectly roasted and simply irresistible! 🥗❤️
I am drawn to the zen of making vegan ramen that is not only full of flavor but also meets my taste and nutritional requirements. For the broth, I use
Roasted Vegetable and Chickpea Bowl with Maple Dijon Tahini DressingIngredients:Produce:2 cups broccoli florets2 cups Brussels sprouts, halved1 medium-large sweet potato, cut into 1-inch pieces (about 2 cups)15 oz canned chickpeas, drained and rinsed1 dash garlic powderCondiments:1/2 cup tahini1/2 cup Dijon mustard2 ta
This Vegan Jamaican Power Bowl is the ultimate plant-based dish for the entire family. Notes of spicy, sweet, and savory which create a beautiful balance of texture and flavor in one bite.
Sautéed mushrooms with spinach is a simple, delicious, and nutritious dish that fits well into any meal. Whether you’re serving it as a side, incorporating it into your main course, or using it as a topping, this recipe provides a flavorful way to enjoy healthy ingredients.
Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!
This post may contain affiliate links learn more These Cheesy Baked Vegetable Rolls are a flavorful and healthy option for any meal. Packed with grated vegetables, cheese, and herbs, ... Read more
Vegan salami is a delightful plant-based alternative to traditional meat salami. It is crafted from a blend of protein-rich ingredients like soy or wheat, flavored with a mix of spices, and colored with natural ingredients like beet juice. It offers a sustainable and ethical choice for those seeking the savory taste of salami without the use of animal products.
Perfect for meal prep, this Mexican buddha bowl is full of flavour; with sheet pan fajita vegetables, coriander lime quinoa, smoky spiced beans and corn, fresh salsa, lettuce, and of course, avocado! Better yet it comes together in just 30 minutes, is gluten free, and totally nutritious and filling.
This fresh vegan Greek salad can be enjoyed all summer long. With cucumber, tomatoes, red onion, kalamata olives and vegan feta tossed in a simple olive oil based dressing!
We love this easy veggie stir fry for its delicious homemade sauce and super customizable ingredient list. Make a pot of rice, and dinner is served!
This crispy Black Bean Tacos recipe is easy, healthy, hearty and toally vegan.! Cheap and filling, these tacos are ready in 20 minutes tops! Bake, pan fry or air fry - all easy all delicious. You won't believe how crispy they are plus gluten free and oil free friendly! #blackbeantacos #vegetarian
This vegan buddha bowl has it all - fluffy quinoa, crispy spiced chickpeas, and mixed greens, topped with a mouthwatering red pepper sauce!
