Poisson "Gros Sel" is a succulent Haitian dish, and easy to make. I like to use red snapper, although other people might use catfish, tilapia. The first thing in "cooking the Haitian way" is to clean your fish well. In Haiti, we take great pride in cooking, so we make sure the end result is perfect. If you were to cook, and forgot to remove the genitals part of the fish, nobody will eat the fish. Basically, cleaning the fish is top priority. I am going to show you on the video How to clean…

The traditional poisson gross el recipe calls for a more elaborate marinade than the one I used. I chose to go that route for the sake of simplicity. I wanted to retain the natural taste of the fish without overpowering it. Also, please note that the grilled version, the wine and the caramelized shallots are my own twist on this Haitian staple.

This one-pan creamy Cajun snapper is the satisfying on its own with a rich sauce or served over rice, pasta or alongside vegetables. Best of all, it’s ready in just 30 minutes from start to finish! How We Get The Cajun Flavor!Red snapper shines as the protein in this recipe paired with a cream tomato sauce and plenty of Cajun spice. You can use a store-bought Cajun spice blend to save on prep time. This versatile spice is often made with a blend of dried spices like paprika, garlic, onion…

Caribbean Grill Whole Red Snapper

Savor this Red Snapper with Creamy Creole Sauce for a taste of Louisiana. Tender snapper fillets paired with a rich, spicy Creole sauce make for an elegant main dish

I know most of my post I start it off with the phrase “Haitian’s love…” but for this post that phrase has never been truer. Haitian’s love sauce; serving food without sauce is like a crime because you will definitely have someone ask “Kote sòs lan” (where is the sauce). Without sauce our diri (rice) […]

Jamaican Fried Snapper is flash fried in a hot skillet until tender on the inside and crispy on the outside then served with a spicy pickled sauce made with onions, carrots, allspice, and scotch bonnet peppers. This dinner is quick and easy to make and makes for a flavorful dinner!

Delicious Red Snapper 🤤🖤 #ChefKendric #travelingchef #cooklikemydaddy. Chef Kendric · Original audio