These perfectly seasoned Crunchy Baked Pita Chips have all the crunch you love without any of the frying! Ten minutes in the oven turns fresh pita bread into chips ready to dip in your favorite hummus. Homemade Baked Pita Chips bring all of that crunchy pita chip goodness you love without any of the messy frying. These crispy, delicious chips are perfectly seasoned with garlic, oregano, parsley and a sprinkle of kosher salt. They taste amazing on their own or dipped in creamy hummus.

Homemade pita chips are a great way to use leftover pita bread. Crisp, crunchy, perfectly seasoned, and more satisfying than store-bought.

Make your own crunchy pita chips in minutes following this simple baked chip recipe!

Learn How to Make Pita Chips with this easy homemade pita chips recipe so they turn out perfect every time! Homemade Pita Chips are made with pita bread or pita pockets, extra-virgin olive oil, seasoning and salt and baked in the oven.

Baked or air-fried it’s easy to whip up a batch of pita chips at home! Ready in minutes, you can make them super crunchy or soft and chewy.

This recipe is all you need to make the BEST, super crispy, fresh-from-the-oven homemade pita chips! Grab our tips and lots of ideas for what to serve along

These crispy baked pita chips are the perfect crunchy snack. Enjoy them with tzatziki, salsa, or a bowl of melty cheese dip. Ready in just 10 minutes.

This Greek recipe is the perfect Mediterranean diet snack, perfectly suited for Greek dips and other treats. Munch away!

These four ingredient cinnamon sugar pita chips are quick and easy to bake in your oven and a crispy and delicious snack. Why buy commercial cinnamon sugar pita chips when you can make these so easily at home? (My British friends would probably call these Cinnamon sugar pita crisps)

How to make beautiful homemade pita chips from scratch. Great for mezze platters, hummus, baba ganoush, or any of your favorite dips. Easy, vegan and fun to make!