This hot honey baked brie is gooey and sweet with a little heat. It's brie cheese baked with hot honey, and topped with pecans and rosemary.

Up your appetizer game with a sweet and spicy whipped feta crostini, complete with hot honey and Sriracha sauce.

Make this elegantly simple Whipped Ricotta dip recipe for your next party! Whipped up luxuriously light and creamy with rich honey, a touch of Parmesan cheese, garlic and dried oregano topped with a drizzle of jalapeño hot honey for a subtle kick of spicy sweet heat, this easy appetizer recipe delivers elevated results without a lot of fuss.

It’s no secret that our family LOVES hot honey on anything, so this Baked Brie with Hot Honey, Cranberries and Pistachios is a perfect recipe for us to serve this Christmas! And it’s pretty darn beautiful as well as the reds and greens fit right in with Christmas colors! When Mr. Wonderful built the pizza oven, we started using hot honey on our homemade pizzas. I even make our own as it’s so easy (recipe found by clicking here)! It’s not just for pizza though, although its AMAZING on pizza…

Hot Honey Baked Feta is a creamy feta dip topped with hot honey, making this a unique recipe with a slight kick.

Warm baked boursin cheese with a crispy crumb exterior and drizzled with hot honey is the most delicious appetizer. #appetizer #cheese

Holiday entertaining just got easier with Baked Camembert! Melty cheese infused with garlic and thyme, topped with hot honey, makes this an irresistible appetizer that takes only 5 minutes to prepare. Perfect for impressing guests with little effort.

Baked Brie in Puff Pastry with Honey, Fig, and Prosciutto Ingredients: 1 (8-12 oz) wheel of brie cheese 1-2 tbsp honey 1-2 tbsp fig preserves Black...

Top your favorite crunchy crostinis with a smooth and creamy layer of whipped feta. Finish them off with pecans, fresh rosemary, and some deliciously sweet and spicy hot honey. This appetizer recipe is perfect for sharing at holiday parties or impromptu gatherings.

This goat cheese log is packed with a combination of tangy, salty, and sweet flavors. I love how the fig preserves, honey, and pistachios play against each other. It’s a fantastic starter for a fancy party or casual potluck!