Malai Ladoo traditionally are made with paneer but here I have tried making them with Ricotta cheese and with other very simple ingredients.

This simple homemade mithai uses store-bought blanched almond flour. Made with just a handful of pantry staples, it comes together in under 30 minutes. The end result is a soft, not overly sweet, yet delicious barfi. It is perfect for a last-minute festive addition to your Diwali menu.

Milk barfi, also known as milk powder burfi, is a delicious, soft yet sweet Indian dessert known as mithai.

Diwali Mithai. Gajar Halwa, Kala Jaam, Kaju Katli, Besan Ladoos

The celebration of lights, Diwali, wouldn't be the same without an abundance of delicious desserts. These ten traditional treats will bring sweetness and cheer to the festivities.

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Custard Gulab Jamun is a delightful Indian fusion dessert that combines the flavors of two beloved Indian sweets: Gulab jamun and Custard.

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Try this easy homemade jalebi recipe that is made without curd, besan or yeast. This Indian sweet is very crispy and ready instantly.

Download the Kaju Gulkand Paan Mithai barfi - Indian sweet or dessert served in a plate 15933239 royalty-free Stock Photo from Vecteezy for your project and explore over a million other images and backgrounds.