Tender Slow-Cooked Lamb Shanks simmered in a rich, herb-infused gravy for a comforting, flavorful meal perfect for cozy dinners. Simple, hearty, and delicious!

A traditional Easter lamb recipe prepared with lamb shanks slow cooked to a melt in your mouth perfection with balsamic vinegar, wine, garlic and rosemary.

Ina Garten’s Lamb Shank recipe brings together tender lamb shanks with a flavorful medley of ingredients. With red wine, tomatoes, and aromatic herbs, this dish promises a rich and satisfying meal. Total cooking time is about 2 hours and 45 minutes, serving 6.

Tender slow cooker lamb shanks, gently simmered in a flavorful, rich red wine sauce until the meat falls off the bone.

This delicious Moroccan Lamb shank recipe, inspired by Nigella Lawson, is perfect for a comforting meal. With tender, fall-off-the-bone lamb cooked in a fragrant, spiced sauce, it’s both easy and impressive. Using common ingredients like garlic, orange, and spices, this dish brings a rich, flavorful taste to any table.

Fall-off-the-bone tender braised lamb shanks in a rich red wine sauce with vegetables. So easy and delicious!

These slow cooked braised lamb shanks are a restaurant quality dish made at home. This Paleo Lamb Shank Recipe is WHole30 and Paleo too!

Greek lamb shanks are tender, flavorful, delicious, and literally fall off the bone. Make this Mediterranean lamb in the oven, instant pot, or slow cooker.

Tender, rich lamb falls off the bone after braising in red wine and broth. A wonderful braised lamb shank recipe for a romantic dinner or entertaining.

Rosemary Garlic Lamb Shanks are slow-cooked to tender perfection with a savory blend of garlic, herbs, and a touch of red wine. This dish offers rich flavors and is ideal for a special dinner or cozy evening meal.