This lemon poppy seed loaf cake is a simple and delicious way to use your extra fresh lemons this season. This quick bread is packed with lemon flavors and poppy seeds and is finished with a tangy lemon glaze on top of the cake. You can make this for easter, weekend brunch, picnics, and get-togethers, or even bring it to BBQs and become everyone’s favorite guest.

Have a slice of this Lemon Poppy Seed Loaf recipe, perfect for Easter Sunday breakfast! This moist loaf, inspired by Starbucks lemon loaf, boasts a nutty and citrus flavor and is topped with a sweet lemon icing, making it an impressive Mother's Day brunch recipe too!

Lemon Poppy Seed Bread is a moist and flavorful loaf with a bright, lemony tang and a crunch from poppy seeds in every bite! Then, the loaf is topped with a sweet lemon glaze for even more lemon flavor. It’s a delicious way to start your day with a cup of coffee or tea or enjoyed as an afternoon snack. I would always order a slice of this loaf at my local coffee shop, so I love having a recipe to make at home!

This moist and tender Lemon Poppy Seed Yogurt Loaf Cake will satisfy all your lemon cravings! It's naturally flavored with loads of lemon zest, speckled with crunchy poppy seeds and finished with a lemony glaze!

I bid a final farewell to citrus season in the form of this simple Lemon Poppy Seed French Yogurt Loaf, drenched in a honey lemon syrup. It tastes deliciously moist, fluffy and zesty. And like any …

A delightful buttery pound cake with a gentle lemon flavor, soft and moist and looks so pretty with the addition of poppy seeds sprinkled throughout. Easy instructions

I've always loved poppy seed bread, but it always used to be almond poppy seed that I would crave the most. Since I'm now in love with lemon flavored

This lemon poppy seed bread is a zesty dessert-turned-breakfast packed with healthy ingredients like Greek yogurt for a guilt-free treat.