This retro frosting makes for a lighter and less sweet substitute for buttercream frosting. It is super fluffy and pillowy, but still holds-

This twist on American buttercream frosting stands up to a warm day, is perfect for piping and it's not too overly sweet. It the perfect buttercream for summer!

Recipe video above. This is actually an old fashioned frosting called Ermine Frosting that was traditionally used for Red Velvet Cake. Though not widely known, many consider it far superior to buttercream because its 100% silky smooth, far less sweet and much fluffier - which means you can pipe sky high mounds onto cupcakes and it won't be sickly sweet. The texture is like whipped cream but slightly more dense. But while whipped cream deflates within hours, this frosting will hold its shape…

Looking for a lightly sweetened frosting? This whipped frosting is like a stable whipped cream and pipes beautifully on cakes and cupcakes!

If you find your frosting too sweet, don't lose hope. I have our best tips and tricks to help lessen the sweetness of buttercream frosting. American buttercream is often the go-to frosting for many, known for its simplicity, and forgiving nature. However, its sugariness can sometimes be overpowering for some detracting from the overall enjoyment of the dessert.

If you’re looking for a silky smooth buttercream frosting recipe that is not too sweet or grainy, then this recipe is it! I find traditional American style buttercreams way too sweet, so I came up with my own version that has far less icing sugar (in relation to the amount of butter) compared to more traditional recipes. Best part is, it’s still stable enough to use for layered cakes and is great for piping too!

Here is my foolproof buttercream frosting made with powdered sugar. It’s NOT too sweet, but still fluffy, creamy, and holds its shape well. Made with only 4 simple ingredients, this icing has the most delicious taste and is easy to be piped or spread onto cakes and cupcakes.

Try the timeless Old Fashioned Ermine Frosting, a soft and fluffy recipe that’s perfect for cakes and cupcakes alike. This classic frosting recipe has a subtle, buttery flavor that’s not too sweet, making it a go-to for traditional desserts. #ErmineFrosting #ClassicBaking #FrostingRecipes

Here are five delicious frosting recipes - no powdered sugar required! These are the best frostings without powdered sugar!

Creamy, silky Italian buttercream is perfect for decorating cakes and so delicious! It's easier to make than you think and might become your go to frosting!